I can vividly remember the first time I had avocado toast. I had never heard of it before… it was so simple, yet so good! After making avocado toast for many years and ordering it at many restaurants, I realized that there are key ingredients that can take your avocado toast to the next level.
Here is my recipe for simple, healthy, and delicious next level avocado toast.
Next Level Avocado Toast
Ingredients
- 2 pieces gluten-free bread My favorite brand is Olivia Bread
- olive oil, ghee, Miyokos butter, or your butter of choice
- 1 avocado
- 1 tbsp finely chopped onion
- 1/2 cup arugula
- 1 tbsp chopped cilantro
- 2 chopped snap peas
- microgreens
- red peppar flakes
- salt & pepper
Instructions
- Toast bread.
- Put your butter of choice on the toasted bread.
- In a small bowl, mash avocado and stir in onions and salt and pepper. Don't be shy with the salt- one of the keys to making Next Level Avocado Toast is using enough salt!
- Top bread with arugula, mashed avocado mixture, the other greens, and then the red pepper flakes and the salt and pepper.
- Enjoy!
Do you love avocado toast as much as I do? I would love to hear what your favorite toppings are!
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